My first reblOg! And what better post to reblog than my “Happy Donut Day” post.
It’s the first Friday of June so it must be… National Doughnut Day! Have a go at that yummy O!
What do a donut, tomato slices, lettuce, and roast beef have in common?
Wait for it…
They can be turned into a sandwich!
You can put any meat (or non-meat) and veggie (or no-veggie) fixings of your choice, of course. The donut sandwich is not for purists, traditionalists, and naysayers but for adventurous and daring food lovers. And I doughnut give a fudge to those who can’t see a donut other than being a donut. As for me, I propose creatively repurposing leftovers, and in my case, leftover donuts. Besides, a donut sandwich isn’t a new concept. Surf the “world wide webiverse” and you’ll find a heap of donut sandwich yumminess that will tantalize even the most uneasy of taste buds.
Consider a donut sandwich today. You can easily pass up the condiments since
the donut will be moist, rich, and flavorful on its own. Celebrate National Donut Day and…
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